Whisk in butter mixture until smooth and well combined. Bourbon Pecan Bread Pudding is an easy, gooey mix of soft, toasted bread, vanilla extract, bourbon, cinnamon, and pecans. In a large bowl, whisk together the eggs, cinnamon, vanilla, finely mashed bananas, and bourbon ⦠The custard mixture is made with sweet vanilla, sugar, and a little bourbon for a dark, rich, and distinct taste. Note: click on times in the instructions to start a kitchen timer while cooking. Updated 01/13/20. Set aside at room temperature. a. Spirit Cody Road Bourbon. The Keeneland Bread Pudding is a tradition of the track, and the Makerâs Mark bourbon is the key to the incredible sauce. But say peach bread pudding with bourbon caramel sauce and my ears perk up like Dumbo, even on a hot summer day. I always love to see photos on Instagram with the tag #carrotsandflowers so donât forget to post a pic! For the Bread Pudding: 1/4 cup raisins 2 tablespoons whiskey (or bourbon) 12 ounces French bread (day-old) 2 cups half-and-half; 1 cup whole milk 3 large eggs 1 cup brown sugar (light or dark) 2 1/2 teaspoons pure vanilla extract 1 teaspoon ground cinnamon 1/4 teaspoon nutmeg (ground or freshly grated) Dash of salt For the Whiskey Sauce: In order to develop that, you really need the bread to absorb all the dairy, so don't skimp on the soak time. Place bread in a large bowl. 10 mins. This bread pudding would be equally good with ⦠Bread pudding isnât really something I think a lot about in the summer. Serve this impressive dessert at your next birthday celebration, and everyone will love you. Bourbon Caramel Donut Bread Pudding: eggs, milk, sugar, salt, yeast, butter, flour, brown sugar, cinnamon, ginger, nutmeg, vanilla extract, lemon juice, bourbon, soy oil. This bread pudding is delicious and makes you feel like you are giving your tummy a warm hug from the inside. Total: 55 mins. Servings: 8-10. In a medium bowl, whisk eggs. Yield: 6 to 8 servings. Bread Pudding is basically like a French Toast cake, making it decadent, sweet and something youâd want to eat any time of the day. https://www.buzzfeed.com/melissaharrison/bourbon-bread-pudding-recipe Instructions Tear bread in pieces and soak in milk at least one hour. They all add up to a most delicious sweet treat! Pour the custard mixture over the bread in the baking ⦠I am a trained Private Chef of almost 10 years. Ingredients. Kentucky Bread Pudding With Bourbon Sauce. Now a bourbon/whiskey sauce is usually the critical last steps to a bread pudding, making sure every last drop is doused in it. Instagram; Facebook; Twitter; Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. © Copyright 2020 Meredith Corporation. If you don't have any on hand, dry out fresh bread in the oven for about 10 minutes. Melt the butter and then add in the salt, sugar and maple syrup and stir together for a few moments until it begins to bubble. One option is just leaving the loaf of bread out overnight to dry out. 'Tis the season to enjoy (and gift!) After the bread pudding has cooled completely, place them in an air-tight container and store in the fridge for 3-4 days. Instagram; Facebook; Twitter; Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. The vanilla bourbon sauce adds a perfect finish to the bread pudding to add more sweetness. NEW ORLEANS BOURBON BREAD PUDDING WITH BOURBON SAUCE. Just put the finished dish out on the table and your family can serve up their own individual servings for minimal work on your part. On top of that, the recipe includes pecans for a delicious, crunchy addition to the soft toasted bread. If the bread cubes are a few days old, the stale bread will do a better job soaking up the custard for a more gooey, cohesive, and delicious treat than fresh bread can make. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Servings: 6. Step 5. Drain mixture in a sieve over a bowl, reserving liquid. What is bread pudding? Serve over the pudding. Prep: 15 mins. Preheat oven to 325 degrees. Do you want to know ho. TOTAL TIME: 1 hour 30 minutes. If you only have fresh bread, you can still make it work for your Bread Pudding. 1 tsp ground nutmeg. Explore the best in fall perennials and start planning your autumn garden's layout. 3 large eggs, beaten. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Pour over bread tossing until well combined. Step 4. Bourbon Bread Pudding Home » Recipes » Bourbon Bread Pudding. This dessert is sure to be a winner in the Run for the Roses and how appropriate we are making our recipe with Four Roses Bourbon⦠2 tbsp bourbon. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. https://www.bettycrocker.com/recipes/bread-pudding-with-bourbon-sauce I like how he layers the raisins in there instead of adding them directly to the pudding because they would stand out more in every bite. Add to bread mixture. We then toasted the bread to a deep golden brown, which prevented the prepared recipe from turning soggy. Whisk together the half-and-half, milk, eggs, butter, brown sugar, bourbon, vanilla, cinnamon, salt, and nutmeg in a large bowl. Kentucky Bread Pudding With Bourbon Sauce. Good appetite! Weâre always making different kinds of bread puddings around the holiday because theyâre an easy dish to toss together, pop in the oven, and take out to feed a big group. pinterest link facebook link twitter link instagram link rss link. https://www.tasteofhome.com/recipes/bread-pudding-with-bourbon-sauce Updated 01/13/20. Soft, moist, custard-y goodness with raisins and topped with a vanilla bourbon sauce. Perfect for a holiday breakfast! This bread pudding with bourbon sauce is perfection on a plate. They all add up to a most delicious sweet treat! 45 min; 6 Yield; 98% Hot cross bread & lemon pudding Pudding has always been a favorite food ⦠Martha Stewart may receive compensation when you click through and purchase from links contained on âItâs the recipe youâve been waiting for! This Easy Bread Pudding with Bourbon Cream Sauce is absolutely delicious and so easy to make it is ridiculous. Prep Time30 mins Cook Time55 mins CategoryDesserts. Remove foil and continue baking until bread pudding is golden brown, 10 to 15 minutes. It doesnât get more seasonal than a juicy ripe fruit in summer. No meal is complete without dessert, and bread pudding is not only delicious, but itâs surprisingly easy to make. Perfect for a holiday breakfast! WOODFORD RESERVE CHOCOLATE BREAD PUDDING WITH BOURBON BUTTER SAUCE (Serves 12-15) 1 quart whole milk; 12 cups stale French bread, diced in 1-inch cubes; 3 eggs, beaten; 1 3/4 cups sugar; 1 tablespoon vanilla; 1 teaspoon cinnamon; 6 ounces dark or bittersweet chocolate, chopped in large chunks; 3 tablespoons unsalted butter, melted ; Place bread cubes in large bowl and toss with milk ⦠1/2 tsp ground ginger. Read my disclosure policy. https://www.butterbeready.com/challah-bread-pudding-with-bourbon-sauce Pour over ⦠Keep reading you won't be sorry! You're going to want a LARGE scoop of this bread pudding, chock full of caramelized bananas and chocolate, with just a touch of bourbon. Luckily, this bread pudding is both. Remove from heat and add bourbon and confectioners' sugar, stirring until incorporated. Heat milk and 1/2 cup butter in a saucepan over medium heat until butter is completely melted, 3 to 5 ⦠*This post is sponsored in conjunction with AppleWeek . This bourbon bread pudding, topped with bourbon candied pecans, is the perfect dessert for those cold fall and winter nights. 18 to 20-inch Diana Rattray. Bourbon Bread Pudding. Add cream and mix until smooth. Classic Bread Pudding is one of those terrific dishes thatâs perfect to serve to a crowd. French baguette, torn into 1-inch pieces Pour glaze over top of bread pudding and let stand 15 minutes before serving. Lay the bread cubes out on a baking sheet and bake for 15 minutes in a 250-degree oven to dry them out. This Chocolate Bread Pudding with Bourbon Butter Sauce is an easy to make old-fashioned recipe thatâs made super fancy with the warm bourbon butter sauce. The Kentucky Derby is in a few days and weâre celebrating with a Bourbon Bread Pudding with a Bourbon Cream Sauce! See more ideas about bourbon bread pudding, bourbon balls recipe, bourbon balls. Itâs super easy to make a couple days ahead and reheat right before serving. If you try this vegan butterscotch bourbon bread pudding, be sure to rate the recipe so I know how yours turned out! Diana Rattray. Lightly butter and 9-by-13-inch baking dish; set aside. Total: 55 mins. Pour the custard mixture over the bread in the baking dish, giving the bread a stir to make sure it's coated. Preheat the oven to 350 degrees, and grease a 9×9 baking dish well. It is topped with a creamy bourbon sauce and is easy to make! ( (10 cups)) However, there are plenty of other toppings you can try to experiment with the Pecan Bread Pudding. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Chef approved recipes for dinners and desserts. Sticking with the whiskey theme, this recipe includes the instructions to make a delicious ⦠Keep everything from your countertops to your dining room chairs germ-free. 1 1/2 cups packed (10 1/2 ounces) light brown sugar. When you’re making Bread Pudding or French Toast it’s best to use stale bread. Bourbon Pecan Bread Pudding is an easy, gooey mix of soft, toasted bread, vanilla extract, bourbon, cinnamon, and pecans. TIPS FOR MAKING BOURBON PECAN BREAD PUDDING, VARIATIONS ON BOURBON PECAN BREAD PUDDING. In a large bowl, whisk together the sugar, salt, cinnamon and cardamom. 3 cups heavy ⦠Want more tasty and festive holiday cookie recipes and tips? This delicious Bread Pudding makes the ultimate indulgent Breakfast Recipe, or Decadent Dessert topped off with Vanilla Ice Cream. Classic Bread Pudding is one of those terrific dishes that’s perfect to serve to a crowd. It doesnât ⦠Sign up for daily recipes and receive a Free E-Cookbook! The warm flavors of bourbon complement the cinnamon and ⦠Sprinkle raisins over top and gently work into pudding, making sure liquid covers the bread. Cook: 40 mins. this link is to an external site that may or may not meet accessibility guidelines. Bread pudding is meant to be a decadent dessert. Remove from heat; stir in 1/4 cup bourbon. Can I make Espresso Bourbon Bread pudding ahead of time? Directions Step 1 Adapted from Hy-Vee Seasons. I received product samples from sponsor companies to aid in the ⦠Adding vanilla . 1 tbsp vanilla extract. Prep time . To save this recipe for later, pin the photo below! Itâs breakfast-meets-dessert in the best possible way. Learn about The Spruce Eats' Editorial Process. This Bourbon Bread Pudding makes an impressive dessert! Like this recipe? Start by carving out a designated work area in your space. While the bread pudding is browning in the oven or cooling, go back to the Instant Pot and make the bourbon/whiskey glaze. 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