Super yummy. Beat eggs and salt until thick and creamy. To make the icing- sift the icing sugar into a bowl and stir in the butter and enough lemon juice to make a smooth icing. Beat until smooth. I made this on a whim and out of boredom, but I'll definitely be making this again and again in the future. Spread the mixture evenly in the pan and bake for about 25 minutes, until golden brown. Add some very ripe mashed banana (just a tablespoon!) I love dates and bananas together and this is no exceptioin. Line a 28cm x 18cm (7 inch by 11 inch) slice tin with some baking paper. I am eating my 4th piece now! Combine dry ingredients and dates. Wow, this tastes SO good. To make the topping, put the icing sugar in a bowl and stir in just enough lemon … Add sugar gradually, beating until sugar is dissolved before adding next addition. Gently fold in flour, coconut, dates and lemon juice. I replaced the almonds with walnuts and added coconut. 3. Stir in the butter and juice, and enough water to give a stiff paste. Sift together the flour, baking powder, bicarb soda and salt. I cut the sugar back by 1/4 cup, didn't add any almonds because I didn't have any on hand, and used dried dates as opposed to the softer, moist ones packaged in plastic (although I'll definitely try to use those next time I make this). While the slice is cooling, combine the icing sugar mixture and just enough of the lemon juice to create a slightly runny icing, add a little extra water if needed to get the right consistency. Line slice tray with baking paper. Pulse until smooth. Method. Glace Icing (Frosting): 1 cup of icing sugar (confectioner’s sugar) 1 teaspoon of butter, 1 tablespoon of milk, pink food colouring. Finally, fold in dates and chopped almonds. (add a bit of water if you need to) Allow to cool. Source: Getty, 1 cup shredded coconut, plus extra 1/4 cup to serve. Dust with icing sugar or drizzle with lemon icing to serve. Found this one and it is already in the recipe book. Ingredients - Icing 2 c icing sugar (sieved if lumpy) 2 tbs softened butter finely grated rind and juice of 1 lemon Method - Conventional. Set aside and leave to cool. I did not ice it at all. Line a 20 x 20cm slice tray. Place the chopped dates and butter in a small bowl and pour the boiling water over the top and stir well. Jul 29, 2020 - Explore Dottie Enman's board "Apricot slice" on Pinterest. 7 Drizzle the icing over the slice. allrecipes.com.au/recipe/11386/date-and-banana-slice-with-lemon-icing.aspx In a large bowl, combine flour, dates and walnuts. Stir into the sugar mixture. To make lemon icing, place icing sugar mixture, butter and lemon juice in a bowl, and beat with a wooden spoon until smooth. 26 Oct 2012, WOW! There are 232 calories in 1 piece (1/10 of 1-layer, 8" or 9" dia) of Lemon Cake with Icing. Get full nutrition facts and other common serving sizes of Lemon Cake with Icing … If I was to ice it for taking it to an event, I would definately reduce the sugar. Place into the oven for 20 minutes or until lightly golden. She became a member of Starts at 60 and got access to amazing travel deals, free masterclasses, exclusive news and features and hot member discounts! A scrumptious blend of banana, dates, almonds, lemon and vanilla will tantalise your tastebuds, and it's also very nutritious. Oh yes, I mashed the bananas. Mix together all the ingredients except the icing sugar, lemon juice and pumpkin seeds. I used 3 very ripe ones. Press into prepared tray and refrigerate for … Simple and inexpensive, this homemade slice includes a marvellous combination of shredded coconut, dates and lemon zest, layered in a tangy lemon icing. Moreishly moist and … I had overripe bananas and did not want to make bread or cookies. Remove from oven and cool in the pan. Meanwhile, for the icing, in a bowl combine icing sugar, lemon juice and butter, stirring until smooth. 4. Sift flour into a large bowl. Let cool in the pan. (20 cm. . See more ideas about Recipes, Date slice, Food. I made this on a whim and out of boredom, but I'll definitely be making this again and again in the future. Set aside for 30 minutes or until icing has set. Spread the frosting over the slice, sprinkle with the extra coconut and … This scrumptious date and lemon slice is a classic family favourite that was shared with us by SAS community member, Bev Malzard. Preheat oven to 180 degrees celcius. 30 Mar 2009 Place the rest of the ingredients into a bowl and mix together to form a dough. I used 3 very ripe ones. In a bowl, whisk the icing sugar, room temperature butter and extra lemon juice in a bowl until creamy and 'frosting-like' - if the frosting is too thick to spread, add a little more lemon juice. Beat on Speed 5 for 30 seconds until smooth and combined (scraping down the sides occasionally). 225g sifted pure icing sugar; Grated rind and juice of one lemon; Walnut pieces, to decorate; Pre-heat your oven to 180°c or 160°c fan-forced and grease and line a 30x23cm baking tray or roasting tin. -  Date and Walnut slice has always been a favourite of mine. I used extra light olive oil instead of butter. Whoops! 03 Jan 2006 2 eggs. I had overripe bananas and did not want to make bread or cookies. Icing; 1 cup pure icing sugar; Sufficient lemon juice to make icing. Sift icing … Join now, it’s free to become a member. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Preheat oven to 180 degrees C. Grease a 20x30cm baking dish. Reduced the sugar by 1/2cup and used 1/2 brown/white. Dust with icing sugar and cut into squares. Privacy Policies, really tasty, I didn't think all the different flavours would work together but thought I'd give it a go but this was delicious, I cannot rate it high enough! Date and Banana Slice with Lemon Icing 30 reviews 15min A scrumptious blend of banana, dates, almonds, lemon and vanilla will tantalise your tastebuds, and it's also very nutritious. Bake 30 minutes. lemon juice. A great mid-afternoon treat. METHOD: Preheat oven to moderate (160 degree celcius fan-forced or 180 degree oven – 350 degrees fahrenheit). Finally add the mashed banana, chopped dates and bran, mix until clear. . Stir in butter, sugar, egg and ginger. Sift in the flour. If I was to ice it for taking it to an event, I would definately reduce the sugar. Mix and spread on top of cold slice. And she entered to win a $10K trip for four people to Norfolk Island in 2021. After baking, allow to cool for 20 minutes, then spread the top with lemon icing. 3. Bake for 30 minutes or until firm and golden. In a large bowl, cream butter and sugar. Chocolate Chip Cherry Cobbler See more ideas about desserts, apricot slice, dessert recipes. I cut the sugar back by 1/4 cup, didn't add any almonds because I didn't have any on hand, and used dried dates as opposed to the softer, moist ones packaged in plastic (although I'll definitely try to use those next time I make this). While the slice is baking, you can make the lemon icing. Remove from oven and allow to cool. Stir over pan of simmering water until spreadable OR if you’re like me, just chuck it in the microwave for 20 seconds. This email 7 inch by 11 inch ) slice tin with some baking,! ) slice tin with some baking paper juice to make icing i this! The boiling water if you need to ) Allow to cool for 20 25. The email addresses you entered will not be stored and will be used to. Up dates as chunky or fine as you would like in your slice icing has.... 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