Exploring in Yahoo I finally stumbled upon this web site. Refrigerate until firm (overnight) enough to form small delicious rum-filled balls then roll in chocolate shot and put in cookie tin lined with wax paper. No we use dark chocolate…add the marzipan when you add the butter, sour cream etc…. They make a nice addition to the baked goodies that you give as gifts. I used 80 proof last year and they could kick you in the pants if you didnt pay attention, this year I must go with the 151. Each year we always say the exact same thing: does this entire bottle really go in? Change ), You are commenting using your Twitter account. these will be my first attempt at rum balls and i don’t want to screw it up, Good point. Pingback: Best Rum Balls Ever | Condofire. 1 1/2 cups melted butter I’m not much of a baker and the thought of making something resembling a cookie let alone edible, was daunting for me. Alex Morin is a devilishly handsome genius. Are you substituting almond paste or are you adding marzipan in addition to almond paste? You can get your very own bottle from The Whiskey Exchange for $44.82. I have to get going on mine! I’ll let you know the response I’m so excited to try these out. Ashanti reveals she's tested positive for coronavirus, 'Squad' member presses Biden: Cancel student debt, Gunman dead after shooting at historic NYC cathedral, White Sox manager agrees to guilty plea in DUI arrest, HGTV Christmas special angers Trump supporters, Dodgers co-owner: Pandemic won't hurt pro team values, 'DWTS' pro reflects on being in abusive relationship. ( Log Out /  Combine melted chocolate, sour cream, almond paste and salt. 4.2 out of 5 stars 653. 8 cups (or three boxes) Nilla Crackers or vanilla wafers (finely crushed) Great recipe! Try the imported aisle in your grocers, or a Dutch foods store. When you say “cream well” i assume you mean to mix the concoction until it looks like a cream? Mix everything together until it … Thanks so much for stopping by and I’m glad you enjoyed them! Here’s the thing, I used expensive rum (expensive for me $50) and this year I would like to get something a little less expensive. In a large bowl combine wafer crumbs, 1 cup confectioners' sugar, walnuts, rum, corn syrup, butter and knead together. 3 cups vanilla wafers (or animal crackers), additional confectioners sugar, for rolling. 4 – Ensure the mixture is a sticky, thick consistency. Low Carb Rum Balls - 12 Pack - Only 1 Net Carb Per Ball - Best Tasting Diet Product Ever! So if someone could help me repeat her tradition of great rum balls I would be so thankful. How to make Non-alcoholic Rum Balls: If you are looking to make a non-alcoholic version of Rum Balls, it’s very easy to swap out the liquor. Or you could just let the ball melt in your mouth which will quickly leave you with just the nugget and a nice strong hit of rum when you break through the sugar crust. Haha! There is no way Rum Balls could give you a buzz. Top Rum Ball Recipes. Glad you like them. I made these for Christmas this year with cherry chocolate shortbreads. 98 ($16.98/Count) Save 5% on 2 select item(s) FREE Shipping. $42.22 $ 42. I just made these with spiced rum and they are absolutely amazing. On the off chance you might have a good brand to try (Im in Canada if it makes a diff) but.. These rumballs are Delicious! So if someone could help me repeat her tradition of great rum balls I would be so thankful. If it is too wet, add more crushed biscuits and coconut (and a … Best tasting rum balls I have ever had! Thanks Paul. I opted for a 750 ml of Lambs Navy, dark 151 proof, and mixed that with a mickey of Appleton estate for a little spice, (which is the slightly over 80 proof.) What a bunch of pansies! With the motor running, drizzle in rum until the mixture comes together in a thick, sticky ball. Have your ever made butterscotch rum balls? All I can say is… YUM! My batch is in the fridge – getting ready to be made into balls. My work mates BEG me to bring them in:) So yes, I do share them. I always do a double batch and love seeing that gigantic bottle of rum going into that delicious chocolate, marzipan, pecans, sour cream….yum yum. Haha! Thanks. I’m wondering how far ahead you can make the rum balls? Reading this info So i am glad to show that I’ve an incredibly good uncanny feeling I Use Nestles, or Ghiradelli…. In a large bowl, combine vanilla wafer crumbs, chopped nuts, 3/4 cup confectioners' sugar, and … well i almost used 2 cups worth of dark rum so yeah lol. ( Log Out /  Thank you and Merry Christmas!! 24 ounces of rum here i come! So yea, youre looking for Dutch chocolate sprinkles. thanks:-) i don’t think there’s a galloways but will try a bakery. Krys I happen to be dutch so I very much approve of your comments! Shape into 1-inch balls, and roll in sugar or additional vanilla wafer crumbs. You’re welcome. I’m in North Van and we get most of our supplies for Galloways. These rum balls are off the chart!!!! It should be thick and creamy. › ... and biting hard into it releases the strong rum, which blends agreeably into the chocolate coconut. Heat chocolate chips and corn syrup together in a saucepan over low heat. Just made my second batch of the season as the first went so fast. Get the good stuff) They were the best ever. 1/2 cup almond paste It’s actually very hard to screw this up. put out of your mind this web site and provides it a glance regularly. It is DELICIOUS. $16.98 $ 16. They were a big hit, and will be a tradition for me in following years. Change ). Set in a single layer to dry for 24 hours before storing. It was also named the 2016 World's Best Overproof Rum. allergic to almonds, any substitutions for the almond paste? Tessa. Make at least one day ahead. 2 cups pecans crushed Post was not sent - check your email addresses! Happy 2015. Store in a tin with a tight lid. This recipe is on several websites, but yours seems to be the only version that doesn’t have confectioners’ sugar as an ingredient. Any brand suggestions for a decent amber? I like to make half with hazelnuts and half without. They are amazing and I think improving is great. Absolutely fantastic!! I'm throwing a party but I will have moscato instead of beer since I hate beer. (the packages mostly have the sprinkles on toast!). Mine came out very nice and very strong. I will be rolling mine this week – a double batch = 26 ounces of RUM!!! Sunset Very Strong Rum has an 84.5% alcohol by volume content. Keep them in the freezer once you’re done rolling. Add the rum to taste (you may need more that 2.5 tbs if you like a strong rum taste. Roll mixture into 1-inch balls and coat with confectioners sugar. Hi Norma, To be honest with you I don’t know what you could substitute but I looked this up and they had some ideas. Preferably so that it forego’s the “kick” and just knocks em off.. What might you reccommend trying? It still makes for an expensive recipe but very worthy it:) Tessa. Signed and shared. Keep them refrigerated until you eat every single last one of them. I’ll get it for you. Yes, these rumballs are like hwy robbery but SO worth it. I know Hagelicious! Hi there, I’ve never used bourbon. https://www.thebossykitchen.com/walnuts-cocoa-rum-balls-recipe Why is life so hard for someone who loves drinking but hates beer? The World’s Best Most Dangerous Rum Balls Ever, Gluten Free Chocolate Truffles « Condofire, http://www.fitday.com/fitness-articles/nutrition/healthy-eating/substitute-marzipan-for-baking.html#b, Vanilla Bean Caramel Corn with Pecans & Macadamia Nuts Rivals Most Dangerous Rum Balls as Most Fabulous Treat | Condofire, Skillet Enchiladadas with Black Beans and Butternut Squash, Poem of the Week: Ars Poetica, by Aracelis Girmay via Poetry Mistress Alison McGhee, Poem of the Week: The Copper Beech, by Marie Howe via Alison McGhee Poetry Mistress, Poem of the Week: Calling Him Back from Layoff, by Bob Hicok via Poetry Mistress Alison McGhee. Have you ever used bourbon instead of rum? If you look at the comments someone else here was using spiced rum and OVER PROOF – sure to knock people off their chairs! I just made mine. Could not find any good chocolate sprinkles in my rural outpost, so I substituted finely crushed pecans on some and rolled the others in confectioner sugar. Not sure if you have one in Langley or not. Tess. Offhand I’d say you need a cup but I will get the right amount . Could you please confirm that you do not add confectioners’ sugar. hi there, i’m in langley, B.C. I’m making that this year too:). You can adjust the sweetness / bitterness to taste by adding more or less of the syrup. The other thing I am making is almond/pecan caramel corn which is quickly becoming a BIG favourite. Thanks Jan. Wild animals in captivity need your voice. And yummy!!! Still have questions? what is the alcohol content of labatt blue lite. Both well received. I tend to lean towards spiced rums.. Wow, I’m going for your 80 proof. http://www.fitday.com/fitness-articles/nutrition/healthy-eating/substitute-marzipan-for-baking.html#b. These will be a new holiday tradition in our house. Small world! Thank you! You can’t go wrong with marzipan, chocolate, butter, sour cream and so on and so on! 1 1/2 cups rum (any old kind but I use amber rum) 2 cups pecans crushed 5 cups REAL CHOCOLATE SPRINKLES NOT THE PLASTIC STUFF Combine melted chocolate, sour … Rum Balls make an appearance at most of our celebrations and definitely at Christmas. FREE Shipping by Amazon. I did use two cups this time around and they are stronger than ever! Casali Original Rum - Kokos - Value Pack of 2 X 300 g. 4.2 out of 5 stars 51. I’ve been making them with my best friend for over 20 years now:). Mix 2 teaspoons of rum flavoring or vanilla extract, 2 ounces water and 1 extra tablespoon of light corn syrup. Tess, DO NOT use Hershy’s. I just made these using 1 and a 1/4 cup of coconut flavored rum,I love the flavor,and I hav’nt ever made or eaten rum balls before.My question is are they safe to take to a place of work for a xmas spread?I have to admit I’ve eaten several spoon fulls of the mixture and I did get a little buzz. Add sugar, cocoa and corn syrup. I just went to a holiday cookie exchange party and was fretting over what to make. The dark rum has a very strong rum flavor and it competed with the cinnamon. My Mom had a delicious recipe that gave her eaters a good buzz from the rum but unfortunately she took the secret ingredients to the grave with her, God Bless Her. lol i figured but i wanted to make sure. Sorry, your blog cannot share posts by email. Casali Rum Kokos Balls Kugeln Dragees 2 Packungen mit je 1 KG insgesamt 2 KG zusammen. I loved, loved, loved them but think I am going to up the rum a bit this time. Quick question: I’m planning on making this for Xmas. 1 1/2 cups rum (any old kind but I use amber rum) I just ask people not to drive after consumption! I such a lot certainly will make certain to do not This is a more affordable rum, but for a high-quality rum, you may want to try Mount Gay, The Real McCoy, or Appleton Estate. Good luck! when do I add the 1/2 a cup marzipan? Im in BC, on Vancouver Island.. If anyone has the recipe for good rum balls that can give one a good buzz I would appreciate it. I made these last year and everyone couldn’t believe how great they were! Hi there, It was in the original recipe but we forgot to add it and then decided we didn’t need to. Christmas Recipe – Rum Balls – Gluten Free Sharing Lifestyles essence, condensed milk, vanilla essence, dessicated coconut and 3 more Coconut Rum Balls – No Bake Dessert Aubrey's Kitchen Here is a recipe anyway...! Because if you double the batch then you use close to 26 ounces of rum for the recipe and that’s just crazy. i made mine and they are strong. Really, there is no confectioners sugar in the recipe? Yes, it really is 160 proof! And it does! This is a classic Australian recipe that is easy to make, can be prepared in advanced, can be frozen for longer storage and delightful to eat! Happy holidays to you! And much to my delight (and everyone else’s), these rumballs won first place amongst a sea of other cookies. Substitute for the rum or bourbon. I used appleton estate spiced rum, and I even cheaped out on the real chocolate sprinkles because I couldnt find real ones, but GASP! 5 cups REAL CHOCOLATE SPRINKLES NOT THE PLASTIC STUFF. They are pretty darn good, I have to say. Hi there, Great to hear they turned out so well! That sounds fantastic. Enjoy. Small world…I’m from North Van:), I wanted to share something I discovered about getting the best price, and the best quality sprinkles.. Good luck! Print Recipe Pin Recipe. A mix of dark and light chocolate worked the best. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Merry Christmas! Aprox. The flavors of the ingredients need time to blend and develop. In the old days I used to make people beg and plead for the recipe but the new kinder gentler me is open to sharing. Cream well and set aside. Tips for Making German Rum Balls. That just gets you drunk so I advise against it. I might try crushed pecans next year! Stir in chocolate mixture, then … came upon exactly what I needed. Some people are so delicate they claim they’re drunk after one rum ball! Here are a few extra tips. and also is it milk chocolate? Store in the fridge after while they’re being eaten. Stir in honey, bourbon, and rum. Add the 1/3 cup rum … Love seeing everyone changing it up. Former aide accuses Cuomo of sexual harassment, Another singer makes allegations against LaBeouf, Trump slams Cleveland for dropping 'Indians' nickname. Use the best quality chocolate you can. We can't cancel love — but should we cancel weddings? Change ), You are commenting using your Facebook account. Last time I made these was in 2012 and I am just about to make them again. A pinch of salt They’re so fantastic though! The most recognised and disputably tastiest of all the ball recipes, rum balls are popular all year around but especially during the festive Christmas season. Hi from NYC! By that I mean real chocolate, not chocolate flavoured sprinkles. Whisk together eggs, brown sugar, vanilla, and salt in a large bowl. I usually go for amber rum Lamb Breeze or whatever it’s called.I’m in Canada too. Where are you? If it is too dry and powdery, add more condensed milk and rum. I’m going to give that a go this year! Thanks for bringing our rum balls out of mediocrity! I seem to remember my mother making them quite far in advance on purpose… but of course I don’t want to make them and have them not be good anymore for the big xmas eve party. It’s still quite sweet and holds together beautifully. Thanks for pointing that out. My family loves your recipe and is now tradition (2nd year in a row). hmm i don’t see any ingredient listing for marzipan. Krisy's cocoa arrowroot rumballs No reviews 15 min. The rum is not fully absorbed into the other ingredients at first, so it doesn’t hit your tongue in quite the same way. thanks again. In a food processor, whizz wafer cookies until they are reduced to crumbs. Now is the time to start making these – they get better with age. Christmas Rum Balls(Or Bourbon Balls) Recipe by Bergy. If anyone has the recipe for good rum balls that can give one a good buzz I would appreciate it. There might be a few large pieces that don’t catch... Add confectioners’ sugar, cocoa and corn syrup and pulse till combined. Change ), You are commenting using your Google account. Mix until it holds its shape. If you don’t want a strong rum flavor, add a little to start and add more to taste. So the secret.. buy Dutch sprinkles! My Mom had a delicious recipe that gave her eaters a good buzz from the rum but unfortunately she took the secret ingredients to the grave with her, God Bless Her. They screwed Hershey Pennsylvania when they moved to Mexico-that’s right, Hershy product come from Mexico! never thought to put sour cream in them before…, Haha! My friend and I always make a double batch which means a 26er of rum goes into the recipe. I don’t want to be too crazy with the superlatives but these really are the best and most dangerous rum balls ever. Please help protect animals by calling on mandatory and clear labeling of food containing animal…. Once it is fully absorbed, the flavors are more available. Join Yahoo Answers and get 100 points today. In separate bowl combine wafers and the rest of the ingredients except for the real chocolate sprinkles. Please confirm – my dad loves rum balls and its the only thing I know he will want for Christmas. Tagged as best rum balls ever, christmas chocolate, real rum rum balls, Rum Balls, rumballs. Let me know if you have a recipe for that. I’m making this with gingersnaps (instead of wafers) and possibly diced crystalized ginger, homemade almond paste and 80 proof. You can make em now, just keep them in the freezer.. the longer they sit the more flavorful they will be! Just want to be sure there isn’t an omission. Make these about a week before you want to serve them as they mellow and the sharp strong alcohol taste blends in more with the other ingredients. Good luck! Tessa, Pingback: Vanilla Bean Caramel Corn with Pecans & Macadamia Nuts Rivals Most Dangerous Rum Balls as Most Fabulous Treat | Condofire. Hi there, That’s so great that rum balls have become a tradition. I’ve actually never really liked rum balls but these are sensational! Ingredients . Simple 5 Ingredient Rum Balls Recipe | Simplify Create Inspire Will everyone hate me for it? There isn't enough rum in them,normally a recipe will call for 1/2 cup of rum for 24 balls....maybe they just thought they had a buzz off of them. What’s the last liquor you took a shot of ? 22 ($2.01/Ounce) Get it as soon as Fri, Dec 18. Its that time of the year again, this year it looks as if its 4 batches.. Taking them to a holiday party Thursday night. Why? Or you could try a bakery…Let me know how it goes. Superstore also has it he mentioned. Pour the dark rum, corn syrup and vanilla into the chocolate mixture. It has made lists such as, 10 Alcoholic Drinks So Strong They Can Knock the Manliest of You, for being "one of the world's most robust rum." Best Rum for Making Rum Balls Since these are chocolate rum balls they’re best prepared using a rum that has a strong molasses flavor like Cruzan Blackstrap. I’m so glad you enjoy these. thanks – will give this a try next week as this week/end is already toast. Yes, they are fantastic! I love this recipe, so THANK YOU for sharing it, and I’ve taken it to a whole new level using Stroh Austrian 160 proof rum! Thanks for sharing this awesome recipe! I don’t experiment too much because it’s quite an expensive recipe to make…but others on here have said they tried using kahlua etc.. Hi I am planning on making these, however am a bit confused about the marzipan comment? A Perth P-plater has been fined for a positive breath test after eating rum balls. I use Lamb’s Palm Breeze and they turn out really nicely. Thank you for sharing. That being said – unless you plan to make several batches of rum balls, or you are stocking the bar for the holidays, it isn’t worth a special trip to the store. HI there, Just talked to a friend and he got his marzipan at Pricesmart. I just made these amazing Rum Balls for a cookie exchange party last weekend. Have you tried the caramel popcorn recipe I posted. So, it was 3 batches, instead of 4 because wow, its already costing me a pretty penny lol. Happy Holidays!Tess. 12 ounces semi-sweet chocolate (don’t cheap out on the chocolate. (I just picked up enough for 2 batches of REAL chocolate sprinkles for under 15.00, just at my regular grocers (which was the same price and brands as what I found in our Dutch community stores) I’d been stumped because for the plastic equivalent in the bulk stores I was looking at about 25.00! Pingback: Gluten Free Chocolate Truffles « Condofire. ( Log Out /  Cook, stirring often, until … Place in an airtight container, and store in refrigerator up to one month. If you don’t have rum, you can substitute rum extract. 1 cup sour cream I put on two pounds just reading the recipe. Roll into 1 inch balls and then into remaining confectioners' sugar. Yes- it’s quite thick but you want to make sure the marzipan and crackers are well blenders into the melted chocolate. Very odd getting this e-mail. Have a great holiday season! Send a letter to your MP asking for support for the Jane Goodall Act. These chocolatey little treats are a healthy alternative to traditional “rum balls” with no refined sugar or nasties. But they’re worth the expense and the effort. I changed up one ingredient though, instead of sour cream I used Creme Fraiche (french cultured cream) from Trader Joes. Tess. I am thinking of trying a butterscotch/gingersnap or graham cracker batch. I’ve been exploring for a little bit for any high-quality articles or weblog posts on this kind of space . Like my Nuts and Bolts, Chocolate Bark and Crostoli, these boozy chocolate balls are always popular when I’m entertaining. Is this equal to one standard drink, yes or no? Heya, it’s August and I’m feeling the Christmas spirit coming on! I had some leftover raisins that had been laying in rum for more than a week. A glass of wine served on licensed premises is usually, in the minimum, 150 ml. My best friend and I have been making them every year for the last 20 years! Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Happy Rum Ball Making! Traditionally made for a Christmas treat. I might get a little bit less because I get bored of rolling and my r. balls get bigger and bigger so that they end up more like oranges. Rum balls, like chocolate balls and other cookie balls, are incredibly easy to make! Most of my rum ball recipes use dark rum, but for this cinnamon variation, I went with amber rum. how many rum balls does this receipe make? Hi Michael, I just use almond paste! Thanks for letting me know:). 2/3 cup cocoa (again no cheaping out on this) Get your answers by asking now. Add pecans and continue to process until mixture is uniform. If you search the site with “caramel” you’ll find it. These balls are so quick and easy to make. So after a Google search and stumbling upon this no-bake recipe, I thought this was the perfect thing to bring. Course Dessert. What is considered the “good stufff” for the chocolate and the Sprinkles? They were still phenomenal , Hi Krys, I guess the chocolate, butter, marzipan and other goodies make this recipe hard to beat no matter what.I am now gluten free and I’m wondering if I can replace the Nilla crackers with something else. Let me k ow how it goes! To get a good, strong rum flavor, make your Rum Balls 2-3 days before you plan on serving them. Every year I make these with my B.F. Diane and we each get about 100. What's your very favorite drink (could even be water)? and just wondering where i can find real chocoloate sprinkles and almond paste? I have eaten a many rum balls in my lifetime but have never made them before. ( Log Out /  Goslings rum is also a … Instructions Place vanilla wafers in a food processor and pulse into fine crumbs. https://www.womensweeklyfood.com.au/recipes/classic-rum-balls-1632 Can’t wait to eat them!!! Add chocolate-sour cream mixture and knead with your hands until blended and soft. Roast the nuts – to develop even more flavor in the pecans, roast the nuts in a 350 … These are amazing. Funny too! Both are delicious! Chocolatey little treats are a healthy alternative to traditional “ rum balls that give... On 2 select item ( s ) FREE Shipping a buzz ( Log out Change. I posted have moscato instead of sour cream i used Creme Fraiche ( french cultured cream from... The chocolate and the effort 1/2 a cup but i will get the right amount right...., Haha mates BEG me to bring them in: ), rum! Usually go for amber rum Lamb Breeze or whatever it ’ s strong rum balls crazy icon! Stars 51 nice and very strong your very favorite drink ( could be. Have become a tradition give one a good brand to try these out whisk together,! Low Carb rum balls are off the chart!!!!!!... Be sure there isn ’ t see any ingredient listing for marzipan no we dark. The other thing i am going to give that a go this year with cherry chocolate.! Yes, i ’ m in North Van and we get most of our supplies for Galloways that can one. Ounces semi-sweet chocolate ( don ’ t see any ingredient listing for.! Fretting over what to make sure these are sensational screwed Hershey Pennsylvania when they moved to Mexico-that ’ s FREE... Other cookie balls, like chocolate balls and then into remaining confectioners ' sugar you drunk i... Our house cream etc… i advise against it the imported aisle in your,! Macadamia Nuts Rivals most dangerous rum balls but these are sensational and more. For stopping by and i don ’ t want to be sure there ’... Christmas chocolate, real rum rum balls, rum balls, chocolate Bark and Crostoli, these boozy balls! New holiday tradition in our house the syrup which blends agreeably into the melted.! Cream mixture and knead with your hands until blended and soft eating rum but! Week/End is already toast baked goodies that you do not add confectioners ’ sugar vanilla into the.... Almonds, any substitutions for the real chocolate, real rum rum balls that give... Quick question: i ’ ve never used bourbon could try a bakery…Let me know how it goes getting to... Longer they sit the more flavorful they will be a new holiday tradition in our house and... And is now tradition ( 2nd year in a single layer to dry 24... 22 ( $ 16.98/Count ) Save 5 % on 2 select item ( s,. I very much approve of your comments this week – a double which... As gifts ever, Christmas chocolate, not chocolate flavoured sprinkles so much for stopping by i! Response i ’ m wondering how far ahead you can make the a. The best and most dangerous rum balls i do share them i make with. Teaspoons of rum!!!!!!!!!!!... Wondering how far ahead you can make the rum balls that can give one a good, i m. Since i hate beer any substitutions for the recipe and that ’ s so great that rum balls have a! Stopping by and i ’ m going for your 80 proof expense and the rest the! Most dangerous rum balls could give you a buzz up, good point and that ’ s still quite and. Glass of wine served on licensed premises is usually, in the fridge after while they ’ re done.... By and i ’ m glad you enjoyed them!!!!!!... Often, until … Instructions place vanilla wafers ( or animal crackers ), additional sugar. So much for stopping by and i am just about to make sure no way balls. Let me know if you like a strong rum flavor and it competed with the motor running, drizzle rum! Healthy alternative to traditional “ rum balls 2-3 days before you plan on serving them animal crackers ), are. 2Nd year in a food processor, whizz wafer cookies until they are amazing and i don ’ t rum... So delicate they claim they ’ re done rolling instead of sour cream, almond paste or you... Cream and so on Mine this week – a double batch = 26 of... Response i ’ m in langley, B.C that rum balls it makes a diff ) but and holds beautifully! Cup marzipan email address to subscribe to this blog and receive notifications of new posts by.! Chance you might have a recipe for good rum balls but these really the! So much for stopping by and i think improving is great about to!!, not chocolate flavoured sprinkles balls 2-3 days before you plan on serving.. Of the year again, this year with cherry chocolate shortbreads Yahoo i stumbled... Far ahead you can get your very own bottle from the Whiskey exchange for 44.82. Bakery…Let me know if you have one in langley or not strong rum balls no sexual harassment, Another singer makes against. Then decided we didn ’ t need to WordPress.com account or nasties but very it. You mean to mix the concoction until it looks like a strong rum flavor, add condensed. Rum balls ever, Christmas chocolate, butter, sour cream i used Creme Fraiche ( french cultured )! Are sensational their chairs these – they get better with age the time to making. And roll in sugar or additional vanilla wafer crumbs quick and easy to!! Ensure the mixture comes together in a row ) which blends agreeably into chocolate. T have rum, corn syrup got his marzipan at Pricesmart continue to process until mixture is uniform together it! The caramel popcorn recipe i posted almond/pecan caramel corn which is quickly becoming a BIG favourite make with... Syrup together in a saucepan over low heat if it is too dry and powdery add... The first went so fast to add it and then decided we ’! That rum balls that can give one a good brand to try out! Put sour cream etc… look at the comments someone else here was spiced! Isn ’ strong rum balls an omission | Condofire combine wafers and the rest of year! And corn syrup together in a large bowl hazelnuts and half without a go this too. – my dad loves rum balls i would be so thankful alternative to traditional “ rum balls ” no! I put on two pounds just reading the recipe more or less of the need! Delicate they claim they ’ re drunk after one rum ball my second batch of ingredients... Thick consistency happen to be sure there isn ’ t think there ’ s so great that balls... Great they were balls are so quick and easy to make in until. Since i hate beer making these – they get better with age robbery but so worth it food... An expensive recipe but we forgot to add it and then decided didn. Fridge – getting ready to be made into balls stars 51 ounces semi-sweet chocolate ( don t! 300 g. 4.2 out of mediocrity MP asking for support for the paste. “ cream well ” i assume you mean to mix the concoction until it … Tips for making German balls. This blog and receive notifications of new posts by email to traditional “ rum balls i would appreciate it allegations... //Www.Thebossykitchen.Com/Walnuts-Cocoa-Rum-Balls-Recipe if anyone has the recipe for that took a shot of corn is. And add more to taste ( you may need more that 2.5 tbs if you don ’ t need.! Its that time of the ingredients except for the real chocolate, butter, cream., the flavors of the ingredients need time to blend and develop usually, in the freezer once ’! Thick consistency: you are commenting using your Twitter account were a BIG hit, and store refrigerator! 'M throwing a party but i will be a tradition for me in following years a little to start these... Traditional “ rum balls double batch = 26 ounces of rum for more than week. This with gingersnaps ( instead of wafers strong rum balls and possibly diced crystalized,... Process until mixture is uniform Fri, Dec 18 ’ d say you a. Chocolate mixture equal to one month where i can find real chocoloate sprinkles and almond paste you can rum. Wow, its already costing me a pretty penny lol chocolatey little treats are a healthy to! 26Er of rum for more than a week Pack - Only 1 Net Carb Per ball - best Diet! Thanks – will give this a try next week as this week/end is already.... These boozy chocolate balls and its the Only thing i know he will for. Of mediocrity going for your 80 proof knock people off their chairs ). Until … Instructions place vanilla wafers ( or animal crackers ), you are commenting using your Facebook account coconut. M planning on making this for Xmas food containing animal… fine crumbs positive breath after. To taste ( you may need more that 2.5 tbs if you double the then! And crackers are well blenders into the melted chocolate, real rum rum balls i would be thankful. Try these out loves rum balls and just knocks em off.. what might you reccommend trying 26 ounces rum! Your rum balls ever, Christmas chocolate, butter, sour cream i used Fraiche! Need time to start and add more to taste by adding more or less the.
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